In a large microwave safe bowl, combine sweetened condensed milk, peanut butter, white chocolate, and vanilla extract. Set aside. Microwave morsels and sweetened condensed milk in medium, uncovered, microwave-safe bowl on HIGH (100%) power for 1 minute; STIR. Make this fudge in the microwave! 1 can Sweetened Condensed milk; 2 cups semi-sweet chocolate chips; 1 teaspoon vanilla extract; Instructions: Butter a square pan and line with parchment paper for easy removal of set fudge. https://www.allrecipes.com/recipe/17150/microwavable-chocolate-fudge How to Make Microwave Peanut Butter Fudge. Make a batch of this candy recipe for the holidays! Instructions. Place chocolate chips, sweetened condensed milk, and butter or margarine in large microwaveable … If the mixture... Pour milk over sugar mixture but do no mix. Set aside. Exact time will depend on the temperature of your home and size of your … If you love having fudge on your Christmas cookie platter, this is a great way to do that without … Make a batch of this candy recipe for the holidays! Microwave about 1 minute more, or … Place your ingredients in a large, microwave-safe bowl, and first heat the mixture for 90 secon… Line a square baking dish with waxed paper. In a microwave safe 2 quart bowl, heat chocolate chips and sweetened condensed milk… Servings. Melting chocolate can be tricky, because if you overheat the chocolate or scorch it, your fudge wont work. Microwave on high for about 10 minutes (stirring after 1 minute each time) or until it reaches a deep caramel golden brown. Whether you want to give it as a gift, serve it to family and friends, or just want to have it all to yourself, Microwave Peanut Butter Fudge is a heavenly dessert that’s easy to make. Without knowing the exact brands of white chocolate, sweetened condensed milk, or eggnog that you used the best I can do is to assume that the white chocolate had a higher percentage of cocoa butter or your sweetened condensed milk was too thin (store brands are usually thinner than Eagle Brand or Carnation) or you eggnog was thin. sweetened condensed milk, stirring until smooth. Remove from the heat and add in the vanilla extract. If adding sprinkles, have them ready and at hand while microwaving, the fudge begins to set immediately and they need to be added directly after pouring into the dish. Step Two: Melt the Chocolate. Microwave, uncovered, on 100% power (high) for 1 minute; stir. https://www.yummly.com/recipes/microwave-fudge-sweetened-condensed-milk Once the sugar has dissolved and the mixture is lightly bubbling, it’s ready to stir through the chocolate and sea salt. Microwave for an additional 30 seconds. (Should be Famous) Cocoa Microwave Fudge - This Is How I Cook You can freeze the rest for next time, if you can resist spreading it on toast! 1 tsp vanilla extract Combine butter and sugar in a large microwave-safe bowl. The microwave is the easiest and fastest way to melt chocolate. Remove container and stir ingredients thoroughly. This makes removing the fudge and clean-up so much easier. Microwave on high power 3 … Most importantly a big batch of this fudge comes together in 10 minutes and no mess. Refrigerate until set. Use full fat sweetened condensed milk – full fat sweetened condensed milk will set firmer than skim condensed milk. Add additional sweetened condensed milk if needed to thin. https://halaal.recipes/recipes/details/1550/microwave-condensed-milk-fudge 1 tin (385g) condensed milk. Butter a square pan and line with parchment paper for easy removal of set fudge. Stir in nuts. Refrigerate until set. For a sturdier fudge, Skip the butter and heat the chocolate with the sweetened condensed milk until melted and smooth. Condensed milk fudge will last about 2 weeks at room temperature in an air tight container and about a month if refrigerated. Place all ingredients except nuts in large bowl. A simple 4 ingredient microwave Christmas fudge recipe made from white chocolate, sweetened condensed milk, cranberries and pistachios… and made in less than Test the fudge every 2 minutes – remove the fudge from the microwave every two minutes and stir. Tastes a little like Grandma's fudge recipe but so much easier and affordable to make. Condensed Milk – Half a can of sweetened condensed milk – about 200 g or 7 oz.Do not confuse condensed milk with evaporated milk, which comes in a similar can, but is a completely different product.The standard can is 395 g / 14 oz in the UK, the USA and Australia. Print. Spread into a foil-lined 8×8 tray. Perfect for any occasion. It is even cheap on the pocket and budget friendly sweet. Traditional fudge can be tricky to make, especially when trying to get all of the cooling and heating temperatures just right. My easy fudge recipe is made with sweetened condensed milk, brown sugar & butter. 64. In a small bowl, mix peanut butter with about 3 tbsp. H ow long will condensed milk fudge last? Pour into well-greased 8x8 inch baking dish. Lift out of the tray with foil and cut into squares. Pour into the prepared pan and spread out with a rubber spatula. Add condensed milk – do not stir. Place all ingredients (except sprinkles) in a microwave safe container, microwave for 1 minute. Combine all the ingredients in a microwave-safe bowl and microwave in 30-second intervals, stirring … Set aside. Add the chocolate chips to the coconut milk and whisk until the chocolate is melted. Place cubes of butter on top. Step One: Prepare the Pan. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until smooth. Add chocolate to a medium-sized microwave-safe bow l. Add the remaining sweetened condensed milk and vanilla; Microwave … Remove container and stir until ingredients are smooth and chocolate chips have melted. Instructions Line a baking sheet or casserole dish with foil. Refrigerate the fudge until it is set, about 1 hour. Microwave Peanut Butter Fudge – Just 3 Ingredients! Feel free to add in chopped walnuts, pecans, sprinkles, or chocolate chips to the fudge when fudge is completely melted before pouring into the dish. Microwave on Medium (50% power) until chocolate chips are melted, 3-5 minutes, stirring once or twice during cooking. Remove from microwave. This chocolate fudge recipe uses condensed milk for an easy creamy, delicious treat. In a large bowl, combine powdered sugar and cocoa powder and stir until they seem reasonably well mixed. The key to most of the easy fudge recipes on this blog is mixing chocolate with a shortcut ingredient (such as sweetened condensed milk) and melting the combination. Microwave in 30 second increments until melted, stirring in between. Easy and so yummy, this microwave fudge recipe will be a favorite during the holidays. Heat the sweetened condensed coconut milk in a small saucepan over medium heat. Top with desired toppings (pecans, walnuts, peanut butter cups, more chocolate). Allow to cool completely. Both make a delicious vegan fudge, but I keep it simple by using sweetened condensed milk. To make this easy chocolate peanut butter fudge: Melt sweetened condensed milk and chocolate chips in the microwave; Add peanut butter. This is basically microwave fudge… Pour the fudge into molds (my preference) or in a lined bread pan. 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